Pumpkin
By VicentaLakin
For food pumpkins, cooking is either cooking or steaming. Today's "Spicy Pumpkin" is blown up to the sommelon and made with dry pepper. It's a novelty and sweet taste. Note: This recipe is from Sichuan Cooking。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Pumpkin
1
Cooking。
2
Pumpkin is cut into pieces, and flour, starch and eggs are emptied with water。
3
Pumpkin slices of hot oil frying in the sofa。
4
Pull out the controlled oil。
5
The original pot is oiled, and the pepperoni is poured into the pumpkin。
6
Slurped with salt, so you can pick up pans。