Secret chicken legs
By VicentaLakin
This chicken leg, we have to choose the handgun leg, which is what we used to say. The spices are the key to making them when they're baked, and they're so juicy, they're not the same as those chicken legs that are sold in the market, and my husband's son's the best one, but it's gonna take two days to make them. Tastes are really good
Recipe Recommendations
- pistol leg of 2
- cooking wine 1 scoop
- soy sauce 1 scoop
- Dried pepper shredded 1 scoop
- black pepper 2 tablespoons
- cumin powder 2 tablespoons
- barbecue material 1 scoop
- spicy fresh 1 scoop
- edible oil half a teaspoon
- honey 1 scoop
- oyster sauce 1 scoop
- slightly spicy
- roast
- three-quarters of an hour
- simple
Steps for Secret chicken legs
1
First, wash the thighs of the chicken, dry the extra water with kitchen paper, dry the dry, spare。
2
Pick a toothpick or fork, and put a thousand holes in the chicken leg, which makes it taste better。
3
Make the secret ingredient, try it many times, 0 failed. A spare bowl pours in: one spoon of dry pepper, two spoons of black pepper, two spoons of dry pepper, one spoon of barbecue, one spoon of spicy, one spoon of wine, one spoon of raw smoke, half a spoon of oil. One spoon, one spoon, one spoon。
4
(c) Placing the puddled chicken leg in the secret ingredient, evenly covering it, pickle it for a moment, then pouring it back into the honey and platinum oil and continuing evenly plastering it, during which the chicken leg and horse are killed (the massage)。
5
The chicken leg was massaged several times, one in 10 minutes on both sides, for about half an hour。
6
It covers approximately two days of still milling, during which the chicken leg is turned over。
7
It's hard to clean by replacing a grill with a deep bottom grill so that the oven is covered with oil。
8
A nice one-line steam oven, with a caliber kiln baked 1,200 degrees of preheat, after which the oven is placed in the middle of the 200 degrees front and baked for 30 minutes。
9
Once the front roast is 30, then the reverse roast will be 30 minutes, and if the chicken leg is larger, it can be added for an appropriate period of time。Secret chicken legs Make Tips
If you choose to use biwagons or wings, the length of salting can be reduced by one day, and then the time of roasting can be reduced, at your discretion。