Clean up the chops
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- onion appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- chicken essence appropriate amount
- carrots appropriate amount
- white radish appropriate amount
- Jiang appropriate amount
Steps for Clean up the chops
1
Bone-cooked kerosene。
2
Get it out and wash it clean。
3
The culinary cauldron, after the water, is unfilled。
4
It's been burning onions for 20 minutes。
5
Carrots and white carrots continue to stew for 20 minutes, salt, chicken。
6
Get out the casserole。