Carp
By VicentaLakin
Recipe Recommendations
- medium spice
- burn
- half an hour
- ordinary
Steps for Carp

1
Fish, wash, put in salt, pickled for 15 minutes。
2
We need more hot oil。
3
Flaming one side, turning the face. Flaming the face with a light shovel。
4
Then go down to ginger garlic, chili. Old smoke
5
Then put some water. Not much。
6
Remember to flip when you cook fish。
7
If you're cooking, you'll get the fish out
8
And then down to the fish
9
Then put the oil in the pot。