Egg-peased noodles
By VicentaLakin
Recipe Recommendations
- instant noodles 1 Pack
- eggs one
- bean skin appropriate amount
- material packet appropriate amount
- green vegetables appropriate amount
- salty fragrance
- cook
- ten minutes
- simple
Steps for Egg-peased noodles
1
Water is boiled in the pot and an egg is poured into the soybean skin before it burns。
2
Open the water to the noodle。
3
Noodles are cooked。
4
It's easy to mix a bag and a cabbage。
5
Out of the pot。