Cheesefish
By VicentaLakin
THE MESSENGERS OF SPRING BRING THE LIFE OF SPRING AND LET US ENJOY IT. FRESHWATER HERRING IS RICH IN MANY NUTRITIONAL VALUES AND HAS THE HIGHEST VOLUME OF DHA IN FRESHWATER FISH. IT IS RARE, MEATY AND ESSENTIAL TO THE FAMILY ' S DAILY MENU. THE FISH KITCHEN HAS LAUNCHED THE "MESSENGER OF THE SPRING - GARUDA " , WHICH NOT ONLY TASTES DELICIOUS, SOUR, SWEET, NUTRITIOUS, BUT ALSO GIVES US THE LIFE OF SPRING, RED FIRE, GREAT GOOD FORTUNE。
Recipe Recommendations
- Freshwater perch art. 1
- tomato sauce appropriate amount
- cooking wine appropriate amount
- corn starch appropriate amount
- white sugar a little
- cucumber 1 piece
- white vinegar a little
- salt a little
- water appropriate amount
- vegetable oil appropriate amount
- sweet and sour
- fried
- three-quarters of an hour
- ordinary
Steps for Cheesefish
1
The messenger of the spring, the cheesefish。
2
Food preparation: Main source: live fresh water herring
3
Toners: tomato sauce, wine, corn starch, sugar, cucumber, white vinegar, salt, water, vegetable oil。
4
Pre-treatment of food products: clean fish, knifed from the back, fish bones and stings removed
5
(a) Split the fish into four separate pieces
6
The two sides cut the strips, and the two in the middle split into machete。
7
Food products processing: the processed fish will be salted and the wine will be salted; the pickled time is 15 minutes
8
(b) Corn starch is added to an appropriate quantity of water to be used in a fluid state
9
Water starch on fish
10
Pick up the fish and let the extra starch flow
11
Putting fish out of swallows for use。
12
Practice: placement of well-positioned fish into a leaking spoon
13
Fish when it is 70% hot in the pot, which is made to gold
14
Swallow platters are ready for use, with a few cucumber lacerations cut
15
Put a little oil in the frying pan, add tomato sauce, add a little white vinegar, sugar, water, salt, water starch and finally light oil。
16
And pour on the fish the well-prepared tomato juice, and a spring emissary - the eggplant bass。
17
Red fire, good luck。
18
Fresh meat, sweet mouth。
19
The messengers of spring give us the life of spring, and let us enjoy the breath of spring。