Frost cookies
By VicentaLakin
Merry Christmas
Recipe Recommendations
- low powder 135G
- whole egg liquid 25g
- butter 50g
- powdered sugar 40g
- vanilla extract 2 drops
- salt 1g
- protein 30g
- pigment a little
- lemon juice a little
- sweetening
- roast
- several hours
- simple
Steps for Frost cookies
1
Soften the butter with sugar powder and salt。
2
Smash to smooth。
3
Add egg fluids in groups and stir them up into integration。
4
Be light。
5
Add vanilla。
6
Scan low powder。
7
Scratch it in a smooth face and freeze it in the fridge for two hours。
8
Take out the twilight, present the film。
9
Print your favorite look with a mold。
10
The moulds were placed in the oil sheet, the oven preheated in advance, and the middle layer, 180 degrees 10 minutes to about 15 minutes。
11
Boil it and take it out cool。
12
The proteins in the supplements were added to the sugar powder and a little lemonade。
13
Just hit the protein with an eggbeater。
14
Add a little bit of pigmentin, then put in a bag of flowers, decorated on the face of a cookie。
15
The finished chart。Frost cookies Make Tips
Decoration is done with a little bit of frosting before the next color。