fermented bean wings

Recipe Recommendations

• chicken wings of 14
• cooking wine appropriate amount
• salt appropriate amount
• oil appropriate amount

• other
• braised
• ten minutes
• ordinary

Steps for fermented bean wings

1

Wash the wings and use them to draw a knife on the chicken wings. Marinate with salt and cooking wine for 30 minutes;

2

Pour oil in a frying pan and heat, stir fry the ginger slices and garlic slices until fragrant, add in the chicken wings and stir fry until color changes;

3

Add fermented bean curd juice and water;

4

Simmer until the soup thickens (about 20 minutes).

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