Ice cream and Sydney
By VicentaLakin
It's a regular dessert. As the weather gets colder. More and more people are coughing. As they say, medicine is better than food. Sydney has the effect of a mild coughing. With silver ears and ice cream, both can reduce cough. It's also a beauty effect. Let's do this winter dessert together。
Steps for Ice cream and Sydney
1
It's the silver ear that went to sleep last night. This silver ear has to bubble slowly with cold water for more than three hours。
2
Torn into small pieces with your hands, washed repeatedly. It has to be cleaned. If there's sediment in it, it'll affect the taste。
3
Silver ears are cold. A proper amount of fresh water to boil。
4
Turn the fire. Cook it for an hour。
5
In an hour, this silver ear is almost out. In this dense state. That's when we add the proper ice cream. Ten minutes
6
Take Sydney to the core, cut into pieces。
7
Join Sydney and half the gill. Ten minutes in a fire。
8
Turn the fire. Two minutes of stew。
9
Put on the rest of the trim. The dessert is ready。Ice cream and Sydney Make Tips
If the body is wet and hot, don't play with the platinum, which is the food for the fire。