The mussels

By VicentaLakin

The mussels
Tastes good, mussels。

Recipe Recommendations

  • mussels 200 grams
  • leek 1 handful
  • rapeseed oil 2 teaspoons
  • cooking wine 1 teaspoon
  • salt 1/3 teaspoon
  • pepper 1/5 teaspoon

Steps for The mussels

  • Make The mussels step 0
    1
    It's a wash
  • Make The mussels step 1
    2
    Shells, wine, pepper powder, salt for 10 minutes。
  • Make The mussels step 2
    3
    (a) Hot, light fire, with mussels set on fire
  • Make The mussels step 3
    4
    (b) Falling into parted cabbage
  • Make The mussels step 4
    5
    Fire, salt, even fire。

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