I have always had ideas, but I have never had the courage to use an electric rice cooker to make cheesecake. I am worried that it will not be easy to remove the mold. The main reason is that if it goes bad, I will waste such a large amount of cream cheese ~~ But it's all money.
Let's make a small amount of exploratory cheese first. It's called a fake Qifeng because we use the egg dividing method commonly used by Qifeng. However, the finished cake is not as soft and dense as Qifeng at all. Compared with the cheesecake, it has a strong aroma and a little distance ~ It can be a mix of Qifeng and cheese. This taste is not available outside, so it's a surprise for yourself.
Cheese pseudo-Qi-Feng cake
By JeffBorer
Recipe Recommendations
- cream cheese 100 grams
- low powder 80 grams
- milk 45ML
- lemon juice 15ML
- oil 15ML
- egg yolk of 3
- protein of 5
- sugar 60 grams
- lemon peel one
- sweet and sour
- braised
- an hour
- ordinary
Steps for Cheese pseudo-Qi-Feng cake
1
Scrape 1 lemon for skin crumbs.
2
Squeeze the lemon juice.
3
To separate egg whites and egg yolks, only 3 egg yolks are used, so the egg yolks should also be separated.
4
Prepare all materials.
5
After the cream cheese is softened at room temperature and beaten, add the egg yolks in portions and stir well.
6
Add oil and stir well.
7
Add milk and stir well.
8
Add lemon juice and stir well.
9
Sift the low flour and add it into it and stir well.
10
Add lemon zest and stir well.
11
Add all the sugar to the 5 egg whites in portions and beat until wet and frothy.
12
Dig 1/3 of the beaten egg white into the egg yolk paste.
13
Stir well.
14
Pour it back into the protein bowl，up and downStir well.
15
Pour the batter into the pan covered with oil paper, shake out large bubbles and plug in electricity.
16
For a 450W pot, press the 'Rice' button to skip 'Keep warm' and then keep warm for about half an hour. Press 'Rice' again to skip 'Keep warm' and keep warm again for half an hour.
17
Lazy silver has a new situation. The oil paper is bigger than the inner liner. It was folded down casually without trimming it, and the bottom of the cake that came out is like this ~~
18
The room has a fresh lemon smell. The taste: soft, smooth and gradually rich ~~~ It's just that the pictures are too bad and some can't see clearly. Please make do with it.