Pineapple crotch
By VicentaLakin
Attention, your support is my greatest motivation。
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- simple
Steps for Pineapple crotch
1
Pineapple go to the skin, cut the pellets, a little bit of salt, go on。
2
Cream cuttin, water starch, salt, egg clean, salted。
3
Paprika Chetin。
4
Ketchup with a little salt adds sweetness, sugar, vinegar. Align。
5
Pick up the pot and lighten the oil. Take an empty plate and pour it into dry starch, and fill the rib with dust, then remove the extra starch, and make it 50% hot。
6
Fifty percent of the cortex covered with starch。
7
It's blown up to the surface。
8
The oil heats up to 70%, and goes back into the rib and goes back to gold。
9
Save the bottom oil in the spoon, make the smell of garlic and pour it into the sauce。
10
Falling into the red pepper, turning it up。
11
Falling into the ridge, turning it evenly, coming out。
12
It's finished, the old irons see it. Let's pay attention. Watch me。