Shrimp vegetable salad
By VicentaLakin
Recipe Recommendations
- fresh shrimp 3 only
- pumpkin 40 grams
- purple potato 30 grams
- onion leaf 10 grams
- spinach 1 tree
- baby vegetable 10 grams
- sweet pepper 5 grams
- salad sauce 3 grams
- salt Xiao Xu
- mature vinegar 1 gram
- salty and fresh
- mix
- ten minutes
- simple
Steps for Shrimp vegetable salad

1
Pumpkin for the cherries。
2
Cut down two pieces, onion sprouts and doll food ready。
3
Pumpkin platter。
4
Shrimp's cold in the pot。
5
Water is running open, shrimp is turned over, spinach is pouring in, and cold water drys out。
6
All the vegetables are changed and put together。
7
Put salad juice and vinegar。
8
The salt。
9
Smuggle evenly。
10
Steamed potatoes, go skin。
11
Slice。
12
Cooked shrimp and lasagna。
13
Just put on the mixed vegetables。
14
The finished product。