Red umbrella mushroom
By AmayaLabadie
Ingredients: milk,milk powder,white sugar,flour,baking powder,red rice flour
Recipe Recommendations
- flour 200 grams
- milk powder 10 grams
- milk appropriate amount
- white sugar 10 grams
- baking powder 5 grams
- red rice flour 5 grams
- milk fragrance
- steamed
- several hours
- ordinary
Steps for Red umbrella mushroom
1
Prepared materials.
2
Add flour, sugar, milk powder, and baking powder to milk and knead until smooth and ferment.
3
Remove 1/3 of the dough, add red yeast powder, knead well for secondary fermentation.
4
Second-served dough.
5
Divide into small doses of similar size.
6
Roll out the red dough into skin.
7
Add white dough to what to decorate.
8
Roll it slightly with a rolling pin and press firmly.
9
The white dough is pinched into a cylinder with a narrow top and a wide bottom.
10
Install the flower umbrella on the column.
11
Wake up for about 20 minutes.
12
Just put it on the cage and steam it up.