Mother-in-law

By VicentaLakin

Mother-in-law
Middle wings, fresh meat, warmer, strong stomachs, etc. It's also a variety of practices, and my son has a special taste in spicy。

Recipe Recommendations

  • midwing 240 grams
  • ginger slices appropriate amount
  • chives appropriate amount
  • laoganma 2 tablespoons
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount

Steps for Mother-in-law

  • Make Mother-in-law step 0
    1
    Food: medium wings (cleaned), ginger chips, onions, godmothers。
  • Make Mother-in-law step 1
    2
    It's been a long time since I've been able to get my hands on it。
  • Make Mother-in-law step 2
    3
    Put it in the plate, put it in the ginger。
  • Make Mother-in-law step 3
    4
    Then, a proper amount of wine。
  • Make Mother-in-law step 4
    5
    With appropriate soy sauce。
  • Make Mother-in-law step 5
    6
    Plus a proper amount of salt。
  • Make Mother-in-law step 6
    7
    Twisted scratch, pickled for two hours。
  • Make Mother-in-law step 7
    8
    The boiler sets the fire, and the medium wings, which are salted down, are fried with a small fire to the two sides of the gold。
  • Make Mother-in-law step 8
    9
    Then a proper amount of water。
  • Make Mother-in-law step 9
    10
    Cover it and boil it。
  • Make Mother-in-law step 10
    11
    Finally, two spoons of godmother。
  • Make Mother-in-law step 11
    12
    Turn it up。
  • Make Mother-in-law step 12
    13
    Put the onions in, okay。

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