The radish sausage
By VicentaLakin
Recipe Recommendations
- radish a
- Your Majesty's Sausage three
- color pepper two
- onion two
- salty and fresh
- fried
- half an hour
- ordinary
Steps for The radish sausage
1
Prepare food items, depending on the size of the population。
2
The radish goes to Pitches, the peppers remove the laced seed, and the sausage washes the slices。
3
Hot oil for radish and a little salt for water. It's dry water。
4
Get another pot, put it in the sausage, and the little fire comes out。
5
I'll put pepper in the oil and make it to seven。
6
Then join the dry radish。
7
Let's go for two minutes, and we'll put onion flowers。
8
Done