Scrambled

By VicentaLakin

Scrambled
It's cold and fresh. It's nice and delicious。

Recipe Recommendations

  • cold steamed buns one
  • carrots one
  • cucumber half a
  • pork appropriate amount
  • onion appropriate amount
  • Jiang a
  • soy sauce two spoonfuls
  • vinegar a spoonful
  • salt appropriate amount
  • sugar half a spoonful
  • vegetable oil appropriate amount
  • cooking wine a spoonful
  • starch two spoonfuls

Steps for Scrambled

  • Make Scrambled step 0
    1
    Meat cuttin, put in a spoon of raw smoke, a spoon of wine, a spoon of starch, even mix, pickle。
  • Make Scrambled step 1
    2
    Cucumber Chetin。
  • Make Scrambled step 2
    3
    Carrot Chetin。
  • Make Scrambled step 3
    4
    Onions cut。
  • Make Scrambled step 4
    5
    In the bowl, two spoons of raw, one spoon of vinegar, a proper salt, one spoon of starch, a proper amount of clean water, and a smoother。
  • Make Scrambled step 5
    6
    Cold chords。
  • Make Scrambled step 6
    7
    A proper amount of flour, a proper amount of salt, is placed in the small bowl, and a suitable amount of water is added to the water, which is converted into a paste。
  • Make Scrambled step 7
    8
    Stick the bunts on the juice。
  • Make Scrambled step 8
    9
    It is filled with a proper amount of vegetable oil, which is hot, and it is placed in a bun of juice。
  • Make Scrambled step 9
    10
    Blow it to the yellow and get the controlled oil。
  • Make Scrambled step 10
    11
    Put it in the meat, turn it up to change color, make it available。
  • Make Scrambled step 11
    12
    I'll put the carrots in to make them soft。
  • Make Scrambled step 12
    13
    Put the onions in the pot。
  • Make Scrambled step 13
    14
    Put all the food in the pot。
  • Make Scrambled step 14
    15
    Add the sauce in the bowl, burn the fire, stickle the soup, roll it evenly, turn it off。
  • Make Scrambled step 15
    16
    The finished chart。

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