Jealous carp

Recipe Recommendations

• carp 3 pounds
• white pepper appropriate amount
• cooking wine appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• flour appropriate amount
• starch appropriate amount
• carrots a
• sugar appropriate amount
• balsamic vinegar appropriate amount
• ketchup appropriate amount

• sweet and sour
• fried
• an hour
• ordinary

Steps for Jealous carp

1

Carp one, clean up。

2

One cut at the head of the carp。

3

Smash the fish, pull out the string。

4

Slash up 45° per 3 cm。

5

Squirt fish with proper salt, white pepper powder, wine, ginger blades and onions in a knife and salt for 30 minutes。

6

Flour is applied at a scale of 1:2 in a paste (which cannot be too rare, otherwise it cannot be hung) and is applied evenly to fish。

7

A proper amount of vegetable oil is placed in the frying pan and burned to eight cents. Bringing fish tails, pouring hot oil on the fish with a spoon until the fish flip。

8

Put the carp in the oil, fry it, take it out, put it in the plate。

9

A small amount of bottom oil is left in the pot, and a small amount of carrots is poured into the pot (tight, not too much, mainly for good looks). And then he grabs a large white sugar, a proper amount of ketchup, and it's even. Add a small amount of water, a proper amount of vinegar, and the fire will burn, so that the fish will be evenly poured。

Recipe Categories

• hot dishes
• home cooking