Spicy chicken
By VicentaLakin
The spicy fried chickens, whether grown-ups or children, like to eat them. The spicy fried chicken, the gold creamed skin, the fresh meat and juicy juice, can't stop。
Recipe Recommendations
- chicken breast 2 blocks
- wrapped in fried powder 50 grams
- potato starch 60 grams
- Spicy cured meat sauce 30 grams
- oil appropriate amount
- medium spice
- fried
- ten minutes
- senior
Steps for Spicy chicken
1
Food: chicken chest, 2 pieces, potatoes, 60 grams, fried powder, 50 grams, spicy pickles, 30 grams, oil appropriate
2
Hot eggs in the chicken chest room, wash, dry the water with a nice kitchen napkin, then cut the pieces。
3
Sliced chicken chests are placed in a bowl of sauce, mixed with a spoon of water for 30 minutes, and the chicken breast tastes。
4
Then another plate was poured into the powder, and the salted chest of the chicken was placed in the plate。
5
Hot pot, pour in a proper amount of oil, about 160 degrees
6
Put chicken pieces in a small frying pan and mix them with chopsticks to prevent adhesives from blowing up to gold。
7
The fried chickens were put on the fryers, the oil was dry, the second pot continued, and the chickens were all blown up。
8
The boiler of fried chickens has a lot of oil, wet paper towels in a nice kitchen that removes oil quickly, rubs it gently, and is as clean and bright as new。
9
The chickens are packed in a leak basket and the extra oil is drained from a nice kitchen towel so that the fried chickens don't suck oil, which is more delicious。Spicy chicken Make Tips
One, after the chickens have been washed, dry the water with a nice kitchen paper towel, so that the salted chicken tastes good. 2. It is difficult to wash the kitchen after it has blown up its food, with wet paper towels in a soft kitchen, light and bright。