Fried chicken wings
By VicentaLakin
Spicy, salty。
Recipe Recommendations
- chicken wings appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- Jiang appropriate amount
- dried red pepper appropriate amount
- the pepper appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- pepper powder appropriate amount
- cumin powder appropriate amount
- corn oil appropriate amount
- garlic appropriate amount
Steps for Fried chicken wings
1
The right amount of chicken wings。
2
The two-faced cut-off, easy to pay, also facilitated the inconvenientness of the past。
3
The right amount of pepper, the little pepper, the salt, the raw smoke。
4
Grab the cover and keep the film in the fridge for about four hours. I'm pickled at night, made in the morning, picked all night。
5
The flat pan is hot and the chicken wings are on top。
6
The little fire is made to two sides of gold for about 15 minutes。
7
Ginger, pepper, dry chili, pepper。
8
It's hot and oily in the pot, and it's fried。
9
Fryed wings into the pot and fried。
10
Pump, puff, pepper, powder。
11
It's hot。
12
Take off the Paprika dot。
13
The finished product。
14
The finished product。Fried chicken wings Make Tips
Little fire made。