Pickles
By VicentaLakin
Recipe Recommendations
- radish appropriate amount
- dried chili appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soy sauce 3 scoops
- soy sauce 3 scoops
- oyster sauce 2 tablespoons
- sugar 2 tablespoons
- mature vinegar 2 tablespoons
- sweet and sour
- pickled
- several hours
- simple
Steps for Pickles
1
The family grows its own green carrots, and the white carrots can be washed。
2
Cut in half。
3
Give me another slice。
4
After cutting, some salt is salted and water is killed for an hour。
5
The water came out an hour later, washed it with fresh water and squeezed the excess water out。
6
Put the fabric in a basin。
7
Just put the carrots in the sauce, and it'll be ready for a few hours. The longer it tastes better。Pickles Make Tips
A lot of radish sauce can be put in more, but it's fine with your taste。