spiral steamed bun
I always watched everyone make all kinds of steamed buns, and I wanted to try it myself, so I learned a strange way.
Recipe Recommendations
- carrots 50 grams
- flour 500 grams
- warm water appropriate amount
- sugar 50 grams
- rice vinegar appropriate amount
Steps for spiral steamed bun
1
Steam the carrots and press them into a paste. Mix it with flour. Add appropriate amount of warm water, sugar, and rice vinegar (this way it can spread quickly, naturally, and without additives). Mix into dough and cover with plastic wrap or pot lid. At this temperature, if you do it in the morning, you can do it at night.
2
After spreading the dough, take a small piece and rub it hard to squeeze out the air bubbles inside. Make a hole in the middle of the dough and knead the dough into a circle.
3
Divide the circle into three equal parts
4
Pinch the ends of the three strips together. Be the head
5
Pick up one stick from the left end and place it on the second stick. Start braiding your hair.
6
Place the rightmost one on the middle one.
7
Repeat step 5. the sixth step
8
Repeat steps five and six
9
Finished. This is what it looks like. Then connect it end to end. It worked.
10
Stick some flour under the steamed buns and place it in a cold water steamer. Wake up for about eight minutes and light the fire. SAIC later changed to steaming on a low heat for fifteen minutes. Turn off the heat, wait five minutes, and open the lid.spiral steamed bun Make Tips
Adding sugar and rice vinegar is to speed up its fermentation. If you are not in a hurry, you can do this. After making up the noodles in the morning, it was almost time for the evening. If you are in a hurry, please use yeast powder.