Red cheese and meat

By VicentaLakin

Red cheese and meat

Recipe Recommendations

  • long eggplant appropriate amount
  • pork 400g
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • shallots appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • starch appropriate amount
  • pepper powder appropriate amount
  • sesame oil appropriate amount
  • salt appropriate amount

Steps for Red cheese and meat

  • Make Red cheese and meat step 0
    1
    Cleaning of eggplants
  • Make Red cheese and meat step 1
    2
    The flesh is cut into meat
  • Make Red cheese and meat step 2
    3
    And meat pie: onion + ginger + a spoonful of sauce + pepper powder + salt + perfume + wine + 2 spoons
  • Make Red cheese and meat step 3
    4
    I'm not sure what I'm talking about
  • Make Red cheese and meat step 4
    5
    The chopsticks on both sides of the bottom of the eggplant are easy to do at the bottom and the sixth cut
  • Make Red cheese and meat step 5
    6
    Cut the eggplant
  • Make Red cheese and meat step 6
    7
    Put the meat into the egg
  • Make Red cheese and meat step 7
    8
    (b) Flames in the egg clips when the temperature is 70% of the heat
  • Make Red cheese and meat step 8
    9
    Slicing garlic and onions
  • Make Red cheese and meat step 9
    10
    Cutting onions
  • Make Red cheese and meat step 10
    11
    (b) The oil from the blow-up of the pellets, the drop of a little onions in the water, a little spoonful of sugar, and the placement of the fried eggplant in the pot with a croquet for five minutes
  • Make Red cheese and meat step 11
    12
    Get the eggplant clip out of the release plate
  • Make Red cheese and meat step 12
    13
    (a) The pouring of water starch
  • Make Red cheese and meat step 13
    14
    Put in garlic and onions, and put off the fire
  • Make Red cheese and meat step 14
    15
    It's done

    • Recipe Categories

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