Honey tea
By VicentaLakin
The tea tastes good, and it's a food that is white and tanned, with a light drink every day。
Recipe Recommendations
- grapefruit appropriate amount
- honey appropriate amount
- sweet fragrance
- cook
- several hours
- ordinary
Steps for Honey tea
1
Wash the skin with salt。
2
The grapefruit skins, leaves only the outer one, and cuts in silk。
3
Sliced grapefruit skin is immersed with salt water for two hours to remove the bitter taste from the skin。
4
Strip out the grapefruit and make it small with your hands。
5
And water in the pot, and into the skin of the grapefruit。
6
Little fire。
7
It's made transparent to the grapefruit skin。
8
Add grapefruit。
9
The grapefruit skin and the fruit are evenly mixed and continue to boil。
10
A small fire boils, careful not to dry pots, and needs to be mixed frequently。
11
Cook to sticky fire。
12
After cooling, join the honey and mix it evenly。
13
Frozen in the fridge for about three days, to remove the bitter taste. A few spoons when you drink it, warm the water。Honey tea Make Tips
One hour after dinner, honey tea is also more appropriate. 2. The white cortex in the skin of the grapefruit is bitter and is removed when skin is skinned as much as possible。