Bean bag
By VicentaLakin
Recipe Recommendations
- ordinary flour 500G
- bean paste 500G
- yeast powder 5g
- warm water appropriate amount
- sweetening
- steamed
- an hour
- simple
Steps for Bean bag
1
Yeast powder mixed with warm water。
2
Flour is coated with sugar and yeast。
3
Put it in a preheated oven and ferment it。
4
fermented noodles。
5
The exhausts grow into strips, sliced into small pieces, into circles。
6
Wrap it in soy sauce。
7
Wake up for about 15 minutes and then let the pot boil。