Pippi tacos
By VicentaLakin
Is it because of its strange looks? The taro contains 16 amino acids, 10 minerals, rich dietary fibres, multiple vitamins, as well as taro sugar, which is a guacamole, low heat, low fat, and high fibres, which represent one of the foods known as the "gift medicine"
Recipe Recommendations
- konjac tofu 1 block
- pickled pepper 5-6 a
- pickled ginger 2 blocks
- pickled radish 1 small piece
- salt 2 tablespoons
- salad oil appropriate amount
- onion a little
- hot and sour
- fried
- ten minutes
- simple
Steps for Pippi tacos
1
I'll buy a little solution in a while. Zenium
2
Potato tofu starts with thin slices and then thin. Ginger and radish slices, pepper cut。
3
Cold water in the pot, boiled, cooked for a few minutes. Why? And I don't know much about twigs and wash them, soak them up。
4
A little oil in the pot, and pepper, ginger, radish。
5
Let's blow them up。
6
Falling into taco tofu, scrambling for a few minutes。
7
With proper water, no more, two spoons of salt。
8
Cover the lid and burn it for 10 minutes to make it taste better。
9
Just put onions and a little chicken flavor before you go out。
10
Wow, hot。
11
Nice color mix。
12
It's pretty hot。
13
Want a bitePippi tacos Make Tips
It's better to cut the tofu and cook more. It tastes better