Roasted chicken legs
By VicentaLakin
Recipe Recommendations
- chicken thighs of 2
- cumin powder appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
Steps for Roasted chicken legs
1
Fresh chicken thighs are washed and two or three cuts on the meat are easier to taste。
2
The chicken leg is put in the raw, the old, and the chicken leg is rounded up for hours。
3
The salted chicken leg lays on the tarp。
4
The oven is preheated and warmed up by 200 degrees for about 30 minutes。
5
The finished product。
6
The finished product。