White pasta
By VicentaLakin
Recipe Recommendations
- flour 300g
- yeast 3g
- white sugar 10g
- raisins appropriate amount
- water 230g
Steps for White pasta
1
Add yeast and sugar to flour。
2
Water is mixed with chopsticks。
3
Cover the film and wake up。
4
Wake up and stir up the bubble。
5
It's covered with oilpaper。
6
Spray a layer of raisin and put it in the pot with a sharp hair double the size of 40 minutes。
7
Steam down。
8
Out of the pan, disemboweled。