Fried rice
By VicentaLakin
Recipe Recommendations
- overnight rice appropriate amount
- eggs three
- cabbage appropriate amount
- leftover pork cooked twice appropriate amount
- Very fresh. appropriate amount
- soy sauce appropriate amount
- chaotianjiao appropriate amount
- garlic appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Fried rice
1
Garlic chops to the sky。
2
The cabbage is ready。
3
Three rows of eggs, put some onions in。
4
The leftovers are ready。
5
A little salt and garlic and a little salt and cabbage, and then the rest of the casserole, which is to be heated up in the pot. A small amount of oil is added, and the overnight meal is poured into the pot and made loosely, with clear particles. And then it's very fresh, old, salty, salty, and then when every rice is covered in yellow colour, and it's a little hot, you can pour into the well-screwd ingredients and go back to it。
6
When the fire is even, the fire slows down for a minute, the extra water is removed, and the fried rice smells better, the color is better, and it tastes special。
7
All right, let's eat