Corn doughnuts

Recipe Recommendations

• corn flour
• ordinary flour
• fine sugar appropriate amount
• yeast powder appropriate amount
• milk appropriate amount
• dried cranberries appropriate amount
• raisins appropriate amount

• sweetening
• steamed
• half an hour
• ordinary

Steps for Corn doughnuts

1

First, we mix corn flour with white flour and add a little sugar and yeast。

2

Pour in the milk mix。

3

Scratch the face and ferment twice as big as the film。

4

Scratch the noodles to grow, then cut into flat pieces, and flatten the palms from the middle with a small hole in the finger。

5

It's made of donuts, fermented twice the size of the pot, and then brushed on yogurt, dryed with the preferred cranberry or raisin, whatever it is you like。

Recipe Categories

• dessert recipes
• afternoon tea recipes