Cheesecake
By VicentaLakin
Recipe Recommendations
- cheese 240 grams
- eggs of 3
- butter 20 grams
- low-gluten flour 50 grams
- sugar 55 grams
- lemon juice few drops
- milk 25ml
- sweetening
- roast
- several hours
- ordinary
Steps for Cheesecake
1
Get the material ready。
2
The cheese cream room is softened and placed in an egg bowl。
3
Pumping an egg basin into hot water, cutting off water, softening cheese。
4
add a few drops of lemonade, 25ml milk, 20 grams of softened butter, three eggs yellow, then smooth, and then 50 grams of low-banded flour sifted and evened. this step is off the map。
5
Take three eggs and put them in the bowl。
6
Add 55 grams of sugar in three minutes。
7
You're going to have to split your haired eggs three times into a cheese paste。
8
Put cheese in a paper cup, and instead of buying a cupcake, you use a glass of water at home。
9
The oven is set on fire at 180 degrees for 35 minutes, and at the end of the five minutes the dish is placed on the bottom floor of the table in case the mid-level cake is not ripe. Scrumptious cakes, sweet surfaces, delicious。