Pistol-cracker cake
By VicentaLakin
Recipe Recommendations
- passion fruit 80g
- eggs 2 pieces
- butter 100g
- low-gluten flour 115g
- baking powder 4g
- sugar 40g
- sweetening
- roast
- an hour
- simple
Steps for Pistol-cracker cake
1
The butter room is softened with sugar。
2
Two eggs。
3
Break up。
4
The butter is made into feathers and is slowly added to the egg fluid on several occasions. Full integration of egg fluid and butter。
5
Sift in low-banded powdered lufu powder and add fragrance juice。
6
Smash even。
7
Put it in the bouquet, squeeze it into the cat claw。
8
172°C, 25 minutes。
9
The finished product。