I took my daughter to read a book in the library on Sunday. A Japanese food book is very attractive. The book says that in Japan, boys are looking forward to "bento"-style love, because when a girl is willing to make a beautiful bento for herself, it shows that girls love him like bento, fresh, nutritious, delicious and warm. When they taste it, they will also be moved. This bento fully reflects the sweetness and warmth in terms of balanced nutrition and color matching; perhaps, what makes people look forward to is not just the bento itself, but the deep love hidden between the meals...
I think everything will be different as long as you do it carefully. It is like an ordinary bento. I believe it will be the most delicious when cooked with deep love.
Pork Chop Love Rice
By MayChamplin
Recipe Recommendations
- pork tenderloin appropriate amount
- eggs one
- flour appropriate amount
- rice appropriate amount
- black pepper appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- oyster sauce appropriate amount
- water starch appropriate amount
Steps for Pork Chop Love Rice
1
Slice the pork tenderloin horizontally into three slices of uniform thickness.
2
Gently pat the meat slices with the back of the knife into slightly larger slices.
3
Add black pepper powder, salt, cooking wine, soy sauce, and white sugar to the beaten meat slices, stir well and marinate for a while.
4
Place the marinated pork chops in flour and evenly coat them with a layer of flour, then shake off excess flour.
5
Then soak in the egg liquid, allowing the flour to fully absorb the egg liquid.
6
Pour appropriate amount of oil, heat the oil, add the marinated pork chops, fry them on both sides over medium to medium heat and serve out.
7
Mix a sauce while the pork chops cool down: 2 spoonfuls of oyster sauce, 2 spoonfuls of soy sauce, 3 spoonfuls of water, add a little black pepper powder, and a little sugar and mix well.
8
Pour the sauce into the pan and bring it to a boil, stir it with a little thin sauce, and pour it on the chopped pork chops and rice.Pork Chop Love Rice Make Tips
1. According to your taste, boil the green vegetables with boiling water, mix with a little salt, and serve with sesame oil. 2. Add black pepper according to your own taste, and omit it if children eat it. 3. When frying the pork chops, keep the heat on medium to medium heat and fry one side before turning over and frying the other side.