Milk egg pancakes
By VicentaLakin
It's a soft, soft, milky egg pancakes in the morning。
Recipe Recommendations
- milk 250 ml
- medium-gluten flour 300 grams
- eggs one
- sugar 15 grams
- milk fragrance
- fried
- ten minutes
- simple
Steps for Milk egg pancakes
1
Get ready for barbed flour。
2
The flour is mixed with milk and sugar。
3
Hit an egg, mix it evenly again。
4
Take a large spoon of a balanced mixture and fry it in the pot。
5
We'll have some bubbles on the surface and start to fry the other side。Milk egg pancakes Make Tips
The fire is medium fire