Cranberry Cream
By VicentaLakin
Cow-rolling sugar is simple, nutritious, with cranberry, its unique sour, fresh, fresh, sweet and soft. It's almost New Year's. Let's go. Let's go。
Recipe Recommendations
- marshmallow 300g
- milk powder 125 g
- the cranberry 60g
- peanuts 65g
- butter 50g
- sweet fragrance
- baking
- an hour
- ordinary
Steps for Cranberry Cream
1
We've got marshmallows, milk powder, cranberry, peanuts, butter。
2
Butter drops into a non-clubber pot and melts。
3
After the butter melted, it was poured into a marshmallow fire and mixed to the paste。
4
Pour milk powder, evenly mixed。
5
It's a peanut chip and a cranberry platter。
6
Smash them in groups and put them in plastic。
7
Cold detox, cut。
8
The sugar block contains a layer of rice paper, sugar paper。
9
Done。