Slut egg soup
By VicentaLakin
A simple, single bowl of sweet soup
Recipe Recommendations
- glutinous rice 200g
- eggs of 2
- water 900g
- white sugar appropriate amount
- water starch appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Slut egg soup
1
(c) The preparation of eggs for exterior washing, water starch and slurry
2
900 g of water in the boiler, and fire
3
When the water starts burning, the water will be burned
4
Turn the fire down a little bit when it's burned again, put a little hole in the top of the egg and throw the egg into the pot
5
And with a spoon, and with a proper amount of sugar
6
It then mixes a few times, melts all the sugar and opens a fire, mixes it with water starch and closes the fire when it is finished
7
Just put it in the bowlSlut egg soup Make Tips
One, white sugar, depending on its degree of sweetness, may vary from brand to brand, and can be tasted at extras; two, eggs can be prepared in advance, and sometimes the eggs of a small mouth are not well-prepared to do so in such a way that the hands and feet are not too busy; and three, water starch placement does not have to sink, and the water starch is to be conflated and then evenled