Pie
By VicentaLakin
A bite of fragrance and a full sense of happiness。
Recipe Recommendations
- low-gluten flour 90g
- egg yolk of 3
- powdered sugar 30g
- salt 2g
- salty and fresh
- roast
- several hours
- ordinary
Steps for Pie
1
Egg yolk, sugar powder, salt in the bowl mixed to white。
2
Sift in flour to thick paste。
3
Scratch the skin with a facial cutter。
4
Put it on the baking board。
5
The square oven chooses the hot wind-baking mode, 170°C, drops it in the middle, and roasts it for 15 minutes。