Spicy hands tore the mushrooms
By VicentaLakin
Spicy hands tore the apricot mushrooms, and start your taste dinner with a bowl of rice
Recipe Recommendations
- Pleurotus eryngii 2 pieces
- minced garlic 3 petals
- ginger 2 tablets
- millet pepper 3 only
- scallion appropriate amount
- soy sauce 2 spoons
- soy sauce 1 spoon
- oyster sauce half a spoonful
- cumin powder appropriate amount
- chili noodles appropriate amount
- chicken essence appropriate amount
- white sugar appropriate amount
- white sesame appropriate amount
Steps for Spicy hands tore the mushrooms
1
The apricot mushrooms are washed clean and torn with their hands。
2
The pot is filled with the right amount of oil, white onions, garlic paste, ginger and pepper。
3
Put it in the apricot mushrooms, and the firecrackers make the moisture。
4
After a slight change in color, two spoons were pumped。
5
An old spoon。
6
Half a spoon of pelican oil。
7
Good white sugar, flat-fried。
8
Put a proper amount of pepper powder。
9
Quite a lot。
10
A little rooster, even with a flip。
11
Spill white sesame in front of the pot。
12
Loads can be eaten。
13
Spicy, delicious。Spicy hands tore the mushrooms Make Tips
Fried apricot mushrooms, you have to fire the water and turn it in。