Spicy sesame peanut soup
By VicentaLakin
North has a bell, south has soup. It's almost New Year's, and it's time for us to be together again. Every spring festival, Grandma always makes a soup pot early, 30 nights off, she always gets a big morning, she packs it up, and when she wakes up, she eats it fast. When I was a kid, I didn't like to eat soup, and I felt sweet and sticky. I grew up and had a lot of soup, but I didn't feel like it. It's a pity Grandma's already suffering from mild Alzheimer's disease, and she's lost all sense of how the soup is made, and she's only able to adjust the proportions a few times with her little memory and mother's description. It's filled with our home-grown honey sauce, and it's fragranceed with chicken oil, and it's perfectly capable of shattering the supermarket's frozen soup around a few blocks
Recipe Recommendations
- glutinous rice flour appropriate amount
- black sesame 125g
- white sesame 125g
- fried peanuts 250g
- Winter strip candied fruit 250g
- Cherry preserves appropriate amount
- white sugar
- chicken oil 约500g
- sweetening
- cook
- an hour
- simple
Steps for Spicy sesame peanut soup
1
Black sesame and dry。
2
White sesame rinse and dry。
3
Peanuts are ready to be sold。
4
Use the nest to break。
5
The sesame peanuts are then scraped with big bowls。
6
That's cherry honey and winter honey。
7
Winter strips are cut into particles。
8
Put it together。
9
Chicken oil, which can be saved by eating chickens, is used once in a year to make soup。
10
Cut into little pieces and boil。
11
Four raw materials blend。
12
Add sugar。
13
Combination again。
14
When the chicken oil is ready, the oil is taken out, and the oil is poured on the raw materials, with a spoon. Try some sweetness before it's condensed, and if it's not enough, add some sugar。
15
A condensed plume。
16
It's good. It's special
17
Smells like you want to eat, Sniffle Dole。
18
Bottled in the freezer. Eat for a month or two。
19
Powdered rice mixed with water and flattening, with a small piece of squeezing。
20
Right thumb to a twirl。
21
Scratch a spoonful of soup, and a cherry。
22
Careful with the closing。
23
Coordinated movement, roll into circles。
24
It's not that busy in the morning。
25
Cooked soup, delicious。
26
The scent of chicken oil and the smell of peanut sesame, along with the sweets of winter fries and cherries, tastes very good. The honey is definitely a pen
27
Tasty peanut soup. Eat it. It'll be a yearSpicy sesame peanut soup Make Tips
One, the actual use of chicken oil is greater than the picture shows. It doesn't matter if you don't control it for the first time, save it for soup, and if you don't, add pig oil, it tastes better than pure pig oil. When the chicken oil is made up of oil, a little onions and ginger are put in a little bit of it. I did. I forgot to take a picture, and the description omitted. It's better if it's all chicken oil. It should be recalled that honey is not fruit, and never try to replace it with fruit. 4. In the absence of honey, some cinnamon or roses are another taste. 5. If you are not in a hurry, it would be better to cook in the present, to cook in the cold, to cook directly, or to cook in the wet hands and then to cook in the pot。