Chicken claws
By VicentaLakin
Recipe Recommendations
- chicken feet 400g
- Jiang 2 blocks
- dried chili appropriate amount
- cinnamon appropriate amount
- pepper appropriate amount
- peppercorn appropriate amount
- grass fruit appropriate amount
- rock sugar 1 block
- soy sauce appropriate amount
- cooking wine appropriate amount
- sesame oil appropriate amount
- geranyl appropriate amount
- medium spice
- halogen
- an hour
- ordinary
Steps for Chicken claws
1
Prepare all the ingredients。
2
All formulations are cleaned and water is boiled half an hour in advance。
3
In half an hour, it will be boiled into a small fire in chicken claws for half an hour and then it will be recovered for food。
4
Good chicken claws, smelly, spicy。Chicken claws Make Tips
One, chicken claws in open water. Two, the pot is halogenated with beef and chicken claws. Three, the soup is burned and left for use。