Crabs

By VicentaLakin

Crabs
Spicy, nutritious. There's a bowl of New Year's dinner, and it's called a happy meal。

Recipe Recommendations

  • swimming crab appropriate amount
  • corn oil appropriate amount
  • Jiang appropriate amount
  • dried red pepper appropriate amount
  • pepper appropriate amount
  • the pepper appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • Pi County bean paste appropriate amount
  • spicy sauce appropriate amount
  • Super sesame pepper paste appropriate amount
  • octagonal of 2
  • garlic appropriate amount

Steps for Crabs

  • Make Crabs step 0
    1
    Ice shuttle crabs unfrozen。
  • Make Crabs step 1
    2
    Slice the flour。
  • Make Crabs step 2
    3
    Fifty percent of the oil is burned in the pot, and the shuttle crabs go in. Remember, it's not too hot for oil, it's too hot for crabs。
  • Make Crabs step 3
    4
    It went red to the crab leg。
  • Make Crabs step 4
    5
    It's hot with oil, garlic, peppers, peppers, red peppers with eight horns。
  • Make Crabs step 5
    6
    A spoonful of soy sauce。
  • Make Crabs step 6
    7
    Half a spoon of paprika sauce. (If not replaced by pepper powder)。
  • Make Crabs step 7
    8
    Half a spoon of spicy sauce。
  • Make Crabs step 8
    9
    Fries。
  • Make Crabs step 9
    10
    Blasted puck crabs in, saline, smoked, half a spoon of water, fried for two or three minutes。
  • Make Crabs step 10
    11
    Turn off the fire。
  • Make Crabs step 11
    12
    The finished product。
  • Make Crabs step 12
    13
    The finished product。
  • Crabs Make Tips

    Try to use fresh shuttle crabs. The price of this ice is almost priceless。