Spicy porridge
By VicentaLakin
Recipe Recommendations
- diced pork 500G
- dried chili 200g
- soy sauce 10g
- cooking wine 10g
- pepper half a spoonful
- pepper noodles half a spoonful
- green onion appropriate amount
- starch 1 scoop
- minced garlic appropriate amount
- peppercorns 5g
- cumin appropriate amount
- cooked white sesame seeds appropriate amount
Steps for Spicy porridge
1
Dry peppers and water immersed for one minute and leached。
2
Scratch, wine。
3
With pepper and pepper。
4
Salt。
5
Finally, a spoon of starch mixed for 10 minutes。
6
I'm gonna get some hot sauce。
7
It's made of salted meat。
8
Put the peppers on。
9
It's evenly sesame。
10
With onion flowers。
11
Garlic paste。
12
Out of the pan, complete。