Weenie eggs for rice
By VicentaLakin
It's been a long time since I've had fried rice. I've had some sausage fried rice
Recipe Recommendations
- rice a bowl
- sausage 3 pieces
- eggs 3 only
- corn kernels appropriate amount
- green beans appropriate amount
- diced carrot appropriate amount
- oil a little
- salt a little
- tomato sauce a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Weenie eggs for rice
1
Prepare the raw materials。
2
Sausage slices。
3
Hot pots of cool oil, with sausage tatters to be transparent。
4
Add corn grains, green beans, carrots and gravy。
5
Add rice。
6
It'll be two or three minutes till rice breaks loose。
7
Eggs spread with a little salt。
8
And the bottom of the pot will be a thin egg skin。
9
When the surface of the egg skin is slightly condensed, the cooked rice is laid aside。
10
And then the side of the rice that is missing is covered in rice and a little tomato sauce。Weenie eggs for rice Make Tips
1. It is easier to use a non-contaminated pan. 2. When cooking without salt, take advantage of the brackishness of the sausage and have no need for more salt in the egg skin。