Shrimp pickles
By VicentaLakin
Recipe Recommendations
- flour 60 grams
- kimchi 200 grams
- shrimp 100 grams
- eggs in 1
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Shrimp pickles
1
Food: Flour。
2
Pickles。
3
Shrimp。
4
Eggs。
5
Cut the pickles apart and cut them in half, on the board, to be used。
6
Shrimp scavenging on the board。
7
随后，将切碎的泡菜和虾仁合入面粉中，打入Eggs。
8
A little wine and a proper amount of water to mix and a proper amount of salt and chicken。
9
Twisting。
10
In the end, with a spoon, the paste is mixed, and it is put into the oiled pan, and it is fried to two sides of gold and yellow。