Egg dumpling soup noodles
By VicentaLakin
Recipe Recommendations
- green vegetables 120 grams
- noodles 90 grams
- egg dumplings of 3
- lard appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Egg dumpling soup noodles
1
Food: green。
2
Noodle。
3
Egg dumplings。
4
Pig oil。
5
Wash the vegetables and get them out。
6
Then put the noodles in the boiling pot and flip them。
7
Then, the cuisine and the egg dumplings turned and boiled to the end of the cuisine。
8
Then put some pig oil and a proper amount of salt and chicken。
9
Twisting is easy。