Spinach

By VicentaLakin

Spinach
The spinach can be cooked, mixed, boiled and put in soup. The most common thing I've ever done is garlic and spinach, and today it's easier and healthier to eat spinach, because the spinach contains calcium herbonic acid, so it's just about 80% of it. The water will be boiled in spinach for half a minute and the vitamins inside it will be lost too long. It's then cooled down, squeezed the water and sliced it, mixed it with the spices you like. It's a little bit more nuts and a little more nutritional

Recipe Recommendations

  • spinach 250 grams
  • blending oil a little
  • salt a little
  • soy sauce 1 scoop
  • sugar 1 teaspoon
  • balsamic vinegar 1 scoop
  • cooked white sesame seeds a little
  • garlic cloves of 2
  • sesame oil a little
  • wolfberry fruit 5 stars five

Steps for Spinach

  • Make Spinach step 0
    1
    The spinach that was bought today is still carrying dirt。
  • Make Spinach step 1
    2
    Spinach picks clean。
  • Make Spinach step 2
    3
    When the water boils in the pot, it is put into the water for half a minute。
  • Make Spinach step 3
    4
    Scrambled to fresh green and fresh, and immediately released into cold water。
  • Make Spinach step 4
    5
    Squeeze dry water and cut it into small pieces。
  • Make Spinach step 5
    6
    Put the spinach in the bowl and add salt, raw, vinegar, sugar。
  • Make Spinach step 6
    7
    Add a little bit of garlic, heat a little bit of oil and perfume, a little bit of garlic。
  • Make Spinach step 7
    8
    Just rub it in white。
  • Make Spinach step 8
    9
    Just load it up and decorate it with a scallop。
  • Spinach Make Tips

    Spinach cannot be eaten together with calcium-based foods, especially foods such as tofu and milk, because calcium and herbic acid in these foods can easily form stones and endanger human health。