Red chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings 300g
- Jiang 1 block
- garlic cloves the 3
- octagonal the 2
- geranyl 3 tablets
- grass fruit one
- pepper few grains
- chili several
- soy sauce 1 tablespoon
- soy sauce 1 tablespoon
- onion 1 segment
- salt 1 scoop
- medium spice
- burn
- half an hour
- ordinary
Steps for Red chicken wings
1
The finished chart。
2
The chicken wings are clean and slaughtered at the turn。
3
In the pot, two cups of ginger and a spoonful of wine are boiled and put in chicken wings。
4
Clean up the watery chicken wings again and make an egg。
5
The pot was washed clean with two bowls of fresh water, put in a few gingers, three garlic petals, and a fire opened。
6
Put an old spoon, a raw spoon, a spoon of salt。
7
And three or four pieces of vanilla, a couple of peppers, two eight horns, a grassfruit, a proper amount of pepper。
8
And then you put it on the top of a nice, watered chicken wing, and it's boiled on the lid for 20 minutes。
9
Then turn the fire and gather the juice。
10
The finished chart。
11
The finished chart。