Sour fried meat
By VicentaLakin
Recipe Recommendations
- pork 250g
- sour bamboo shoots 200g
- Jiang 1 block
- garlic cloves the 2
- dried chili of 5
- chicken essence 1/2 scoop
- soy sauce 2 tablespoons
- salt 1 teaspoon
- starch 1 scoop
- edible oil appropriate amount
- green onions 1 segment
- pepper few grains
- hot and sour
- fried
- ten minutes
- ordinary
Steps for Sour fried meat

1
The finished chart。
2
It's homemade acid。
3
Cut it to the tin。
4
Chon-gin, chili-cutter。
5
Onions cut into little pieces。
6
Piggy meat is sliced separately and thin meat is mixed with a spoon of starch。
7
The boiler heats into a small amount of edible oil into the meat tablet。
8
It's a little yellow。
9
Put the skinny in the chops。
10
Put in ginger garlic, pepper peppers, onion spics。
11
Put the acid stinger in flat and cover it and boil it for two or three minutes。
12
A small amount of salt, a small spoon of chicken, is transferred to each other, and a single spoon of stubble is available。
13
Spicy appetizer。