Fries

By VicentaLakin

Fries
Today, the drum started with the frying peanuts and blew up a big pot of oil. The oil horn is believed to be the most profound memory of the year. New year's favorite is the use of oil horns, especially when it comes to making a more climax and making it. It's a pleasure and a sense of satisfaction to watch out for the cracks and blasts that you're packing, and it's not the same for you that you're not in the past。

Recipe Recommendations

  • flour 300g
  • edible lard 30g
  • eggs a
  • qingshui 120g
  • peanut 300g
  • white granulated sugar 200g

Steps for Fries

  • Make Fries step 0
    1
    Flour, pig oil, eggs and fresh water are all added to the bakery, with choice and face functions, slowly rubbing in。
  • Make Fries step 1
    2
    The peanuts were baked in the oven at 150 degrees for 10 minutes and then the skin was poured into the kitchen。
  • Make Fries step 2
    3
    Use a cuisine machine to mix into peanut particles. (There is no cuisine to put peanuts in a fresh bag and crush them with a cane. You can mix it into powder, see how people like it。
  • Make Fries step 3
    4
    Add white sugar to peanut chips。
  • Make Fries step 4
    5
    Take out rubbing and smoothing the face and place it in silica。
  • Make Fries step 5
    6
    Cover the face with a circle, so that you can pack the corner。
  • Make Fries step 6
    7
    Squeeze both ends of the skin, add peanuts to it, and then squeeze the edge slowly with the thumb。
  • Make Fries step 7
    8
    The oil was poured into the pot, which was burned, and the contained horns were blown up。
  • Make Fries step 8
    9
    The horns can be blown to gold and can be extracted for cold food。
  • Make Fries step 9
    10
    The product appreciates it。