Spaghetti with Double Mushroom in Black Pepper Sauce
Ingredients: salt,pasta,mushroom,Pleurotus eryngii,water,oil
Recipe Recommendations
- mushroom 5 pink
- Pleurotus eryngii 1 piece
- pasta appropriate amount
- salt appropriate amount
- oil appropriate amount
- water appropriate amount
Steps for Spaghetti with Double Mushroom in Black Pepper Sauce
1
All raw materials.
2
Wash and slice the double mushrooms.
3
Put water, salt, and oil in the pan, and boil the pasta with water.
4
Boil the pasta until soft and remove.
5
Put appropriate amount of oil in a small pot, add the double mushroom slices and stir-fry until soft.
6
Add a small amount of water and appropriate amount of black pepper juice, bring to a boil over high heat, and cook for 10 minutes on low heat.
7
Add the previously cooked pasta and cook for another 2 minutes.
8
My lunch.